| Re: East Coast Stud dogs
On the topic of the OP discussing East Coast stud dogs. There are plenty with varying characteristics. I prefer not to discuss them at this moment. My condolences to Jerry on his loss of Britto.
The thought of a "cancer free line" is truly nebulous. I believe the greatest precipitating factors influencing the incidence of Cancer are diet, and vaccination protocols. When you observe the bulk of the kibble sold - no matter high or low cost - most contain fillers which are not natural "dog as a carnivore" diet ingredients. This in some dogs' lines, can be a precursor to weakening of the dog's immune system - with the resulting development of certain types of Cancer.
Fortunately this is not prevalent for all dogs - that is why some lines can eat any "no name" kibble and have longevity. But at the end of the day - most dog kibble does not equate to a Natural Dog Diet.
If I had a male or female with 2 or more Hip dysplastic siblings, or any SAS affected siblings - I would not consider breeding same dog.
Being critical and impartial about ones own dogs is an excellent quality in a breeder. Paramount - only the best dogs should be bred. Instead of focusing on stud dog - one should consider the best attributes of a super female, way before lining up the match. Breedings are equally or more dependent on the quality of the female - IMHO.
Mary-Ann Kerrigan
Haus Makjamz Rottweilers  |